Job Application

Banquet Server

Location: Taber, AB

This position will include: ​

  • Demonstrating a thorough knowledge of all food and beverage menus items and their presentation; as well as, sides and choices associated with each item
  • Ensure appropriate setup of function rooms per the function confirmation sheet. (i.e. Linens, glassware, flatware, meeting equipment and supplies, etc.) and clean up after function
  • Service of food and beverage requirements during functions
  • Clearing of cutlery, glassware, dishes etc. at appropriate intervals of food and beverage service
  • Keep work area stocked, organized and clean at all times
  • Respond to guest concerns and complaints quickly and efficiently
  • Ensure work areas and equipment are kept functional and orderly at all times, reporting any deficiencies as necessary
  • Perform any other job-related duties as assigned by the Banquet / Catering Manager

Who we are looking for:

  • Must have well-groomed appearance at all times
  • Ability to work cooperatively
  • Must have physical stamina to maintain a rigorous pace of work
  • Apply safe work practices where established
  • Shift and weekend work is required
  • Must be able to stand for long periods of time
  • Must abide by the dress code standards
  • Some physical labour and heavy lifting is required
  • Must be able to perform efficiently under pressure and within time restraints
  • Must be honest and trustworthy

Skill Requirements:

  • Excellent organizational skills
  • Must have the ability to handle and solve customer related concerns and complaints and report to supervisor as necessary

Knowledge and Training:

Must be familiar with all the hotel amenities and services

Thank you to all applicants for their interest in this opportunity, only candidates selected for an interview will be contacted.

Job Type: Part-time

Salary: From $15.00 per hour


  • Discounted or free food
  • On-site parking

Flexible Language Requirement:

  • French not required


  • Day shift
  • Evening shift
  • Monday to Friday
  • On call
  • Weekends as needed


  • Serving: 1 year (preferred)


  • ProServe/SIRS (required)

Work Location: In person

Application Form

Taber, AB
Current Openings


Hotel Maintenance Manager

Lounge Server

Banquet Server

Hotel Front Desk Attendant

Food & Beverage Supervisor